Pesto stuffed chicken is one of my absolute favourite dinners and it is easy and quick to make. It also looks impressive on a plate so is a great option for an easy dinner party recipe. I mostly serve it with rice and steamed veggies but it is also great with a side salad.
Pesto Stuffed Chicken Breast
Author: An Organised Life
Recipe type: Main
Prep time:
Cook time:
Total time:
Ingredients
- 4 Chicken breasts
- 1 jar home made or store bought pesto
- 8 slices prosciutto
Instructions
- Cut a slit down the side of the chicken breasts & stuff with pesto
- Wrap in prosciutto
- Preheat oven to 180 degrees celcius
- Add a little oil to a pan and fry on medium to high heat on all sides for a few minutes until browned
- Bake at 180 degrees celsius for 20min
- Serve with rice and steamed veggies or a side salad