Christmas Cookies Recipe
Prep time
Cook time
Total time
  • 125g softened butter
  • ½ cup caster sugar
  • 1 cup plain flour
  • 1 cup self raising flour
  • ½ teaspoon salt
  • 1 egg
  • 2-3 tablespoons of milk (as needed)
  • Icing sugar and food colouring for decorations
  1. Pre-heat oven to 180 degrees
  2. Mix sugar and butter until creamy and fluffy
  3. Add salt and egg and mix until combined
  4. Add flour ½ a cup at a time, mixing until completely combined
  5. If mixture is too dry and crumbly, add in a small amount of the milk
  6. Knead mixture until it is supple and holds together well
  7. Roll out to 5-10mm thick
  8. Use cookie cutters to cut shapes from dough and place on baking tray
  9. Bake for 8-10 minutes until slightly browned & allow to cool
  10. Decorate as desired
Recipe by Keep Calm Get Organised at